Friday, August 13, 2010

Tema : Pakaian


Aktiviti menggunting cebisan kain untuk dihiaskan pada topi kertas.
Bahan ini saya perolehi melalui laman blog cikgu Amy dari SK Bangsar. Terima Kasih atas perkongsian ilmu ini. http://prasekolahskb.blogspot.com

Sunday, August 1, 2010

Tema : Sayangi Alam Sekitar










Coloring Page


Tema : Sayangi Alam Sekitar


Craft : Fluttering Wings Mobile
http://www.crayola.com




  • Erasable Colored Pencils
  • Glue Sticks
  • Pointed Tip Scissors
  • Twistables® Slick Stix™ Crayons
  • Construction Paper

household supplies

  • hole punch
  • wax paper
  • Hallmark ribbon

Why

These bright birds are always munching and fluttering! Make a multimedia mobile to bring nature’s brilliant colors indoors.

Steps

  1. 1. A great place to see birds in action is at a birdfeeder. With this mobile, you can enjoy their colors, shapes, and markings any time you like.
  2. 2. Make a birdfeeder. On construction paper, use Crayola® Erasable Colored Pencils to outline a large birdfeeder. Color it with Crayola Slick Stix. Use Crayola Scissors to cut it out. Punch a hole in the top and string ribbon through it for hanging. Punch several holes along the bottom.
  3. 3. Create birds. Outline at least six bird bodies on more paper. Make each one unique and colorful with Slick Stix. Cut birds out, turn them over, and color the other side. Punch holes in the heads of four birds.
  4. 4. On waxed paper, outline bird wings. Color them and cut them out. Try different colors of Slick Stix on either side of the wings for a shimmery effect. Use a Crayola Glue Stick to attach wings to birds.
  5. 5. Assemble your mobile. Hang four birds from the bottom of the feeder with ribbon. Glue two birds to the feeder.

When & Where

"Our scouts created these feeders to show the birds they observed."
- Mark C., den leader.

"Creating this birdfeeder brought back great memories of our feathered friends!"
- Susan G., mother of ages 8 and 9.

Interesting Info

Did you know that the largest bird in the world is the ostrich? It is native to Africa and weighs up to 300 pounds (136 kg).

Safety Guidelines

Scissors—ATTENTION: The cutting edges of scissors are sharp and care should be taken whenever cutting or handling. Blunt-tip scissors should be used only by children 4 years and older. Pointed-tip scissors should be used only by children 6 years and older.

String-Like Materials—Includes string, raffia, lacing, yarn, ribbon, and other similar material. Children 3 years and younger should not be given any string-like material that is longer than 12 inches. Close adult supervision is essential whenever children use string-like material. When crafts are to be worn around the necks of children 8 years and younger, attach the ends of the “string-like material” with clear adhesive tape, which allows easy release of the bond if the craft becomes entangled or caught on equipment. For children older than 8 years, the ends of the “string-like material” may be tied and knotted.

Saturday, February 20, 2010

Ondeh-ondeh..

Minggu lepas saya telah menyediakan satu aktiviti untuk murid-murid bagi tema Makanan. Saya telah merancang satu aktiviti menyediakan kuih ondeh-ondeh. Aktiviti ini saya muatkan dalam tunjang kemanusiaan di mana terdapat satu standard pembelajaran berkenaan tentang makanan tradisional di Malaysia.

Bahan-bahan untuk membuat Ondeh-ondeh ialah :

tepung beras
kapur masak
pewarna
gula melaka
kelapa parut
garam

Bagi menyediakan bahan-bahan bagi aktiviti ini saya telah meminta bantuan ppm saya untuk menguli dahulu tepung kepada 2 warna. Kemudiaannya tepung tersebut dibahagikan kepada murid-murid. Mula-mula murid-murid akan belajar kemahiran meramas dan menggentel. Ini kerana kemahiran ini amat penting untuk meningkatkan kemahiran mata-tangan mereka. kemudian murid-murid akan mengisi tepung tersebut dengan inti gula melaka yang telah dipotong kecil-kecil. Selepas itu, mereka akan memberikan ondeh-ondeh tersebut kepada ppm untuk dimasak. Apabila ondeh-ondeh tersebut masak murid-murid akan menggaulkan ondeh-ondeh tersebut didalam kelapa parut yang telah digaul bersama sedikit garam.

Saya rasa seronok melihat murid-murid saya sangat teruja melakukan aktiviti ini. Sampaikan keesokkannya ada murid yang meminta saya menyediakan lagi aktiviti ini untuk mereka...hehe..nanti jadi kelas masakan la pula. InsyaAllah ada masa lagi saya akan buat lagi aktiviti yang sebegini bagi menarik minat dan memberi keseronokan belajar kepada mereka.













Saturday, January 23, 2010

Warga Pra Nur ilmi 2010



Aliah Farhah



Siti Nor Aisyah




Muhammad Faris Adham




Muhammad Syazri




Muhammad Aimin




Faathihah Munirah Hayati




Raihanah




Nor Syaimaa





Sayyidatul Aisyah



Nor Asmalieya



Saidatul Amirah




Nur Intan Safiah



Muhammad Zaim Muzakkir



Farina Ayuni



Muhammad Iman Wafie




Muhammad Asrie





Muhammad Alif Hafizan




Wan Muhammad Alif Irfan




Muhammad Nazaruddin




Muhammad Adri Adham




Muhammad Alif Aiman





Muhammad Sulaiman




Muhammad Alif Ikhwan